Bahan2:
260g butter
120g gula aising
2 tutup botol red velvet paste
(Pukul bhan diatas hgga sebati)
Masukkan bhan2 kering:
320g tepung gandum
60g tepung jagung
1 sb serbuk badam
1 sb susu tepung
Bakar 160 10-15 minit.
Celup coklat putih n tabur serbuk biskut..
sedia dimakan
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